Absolutely a great nutty tasting bars. Somewhat rich, but oh, so good. This recipe was given to me by a famous Chef in Palm Springs, CA. One must try it...
Author: William Uncle Bill
Make and share this Cherry Pineapple Bars recipe from Food.com.
Author: Dienia B.
Make and share this Lanell's Toll House Cookie Brittle recipe from Food.com.
Author: Vicki in CT
My dear friend, Barbara Weinrich, presents my family with a beautiful tray of Christmas cookies each year. This is my favorite. I love the exotic taste...
Author: Acerast
This recipe is from the 1940's, from my Grandma's collection. I make them every year for Halloween and Thanksgiving. Wonderful moist texture and frosting,...
Author: Grammabobbie
Make and share this Blue Ribbon Lemon Bars recipe from Food.com.
Author: FarahC
This awesome recipe was adapted from a Martha Stewart recipe - you can change the cereals to suit your taste and I often use Captain Krunch cereal instead...
Author: BakerNurse
This is my mother's recipe from when we were kids, and the first recipe I prepared solo as a child. My mother's old cookbook still bears the traces of...
Author: Kathy
Make and share this Magic Black Bean Brownies (Gluten-Free) recipe from Food.com.
Author: NELady
These are a very rich, bar type cookie. Easy to prepare, a favorite with young and old alike. Great for picnics, potlucks, holiday cookie trays or any...
Author: Dee514
Using unsweetened chocolate gives these treats a really chocolate-y taste. The marshmallows add plenty of sweetness to offset the unsweetened chocolate....
Author: Lorraine of AZ
These sound so good. Haven't tried them yet, but this is a recipe I got from Michigan's Cherry Marketing Institute.
Author: ReeLani
I got this out of a magazine and changed it around a bit to make it better. Most blondies use melted butterscotch chips but instead you create an authentic...
Author: TinaBee08
A friend of my youngest daughter calls these "special brownies," because they make everyone giddy. They are very moist and a must have for parties.
Author: Nunzios Daughter
This batter is very thick but bakes up to a YUM YUM chewy brownie that you will want to eat the whole pan. I usually double this recipe
Author: the4stacys
This recipe is from The Back Street Deli in Eagle, Wisconsin. Eagle is in Door County, and Door County is an area known for its wonderful cherries (and...
Author: Vino Girl
I have been making these for 25 years and they never fail to please! For the chocolate brownie, use ingredients listed on the back of the box of brownies....
Author: Lvs2Cook
I've fallen in love with the chocolate and orange combination and wanted a brownie recipe to add to my collection. This is what I came up with. I didn't...
Author: Marg CaymanDesigns
Make and share this Easy Cake Mix Cranberry Bars recipe from Food.com.
Author: Kittencalrecipezazz
This is so simple to throw together for a quick summer dessert. Tastes like a combination of strawberry shortcake and cheesecake, while being very light...
Author: Michele in NJ
Make and share this Coconut Fudge Brownies recipe from Food.com.
Author: Tisy Adams
Make and share this Coconut Pecan Sour Cream Brownies recipe from Food.com.
Author: KelBel
I have served these bars to my best friend and her daughter, neither of whom need reduced-sugar foods; they both said they were great. And they smell very...
Author: TigerJo
I found this in the paper after already making all of my Christmas cookies. I'll try them next year.
Author: Lula1026
Make and share this Peanut Butter Chocolate No Bake Bars recipe from Food.com.
Author: sassygirl4
Make and share this Roasted Banana Bars With Browned Butter-pecan Frosting recipe from Food.com.
Author: Queen Dana
Make and share this Double Fudge Cream Cheese Brownies recipe from Food.com.
Author: Myrna 2
Make and share this Chewy, Chunky Blondies recipe from Food.com.
Author: ratherbeswimmin
These cookies come from Camilla Saulsbury's Cake Mix Cookies book. My son (age 9) actually made these and they are VERY rich. Kinda a cross between a chocolate...
Author: mary winecoff
These not-so-sweet bars are a nice change from the sweet treats and will stand out if placed with a selection of holiday cookies. Can be frozen for up...
Author: Deantini
If you like Almond Joy candy bars, brownies and a rich sinful dessert, try this one! Taking a brownie mix and adding almond extract to the batter and combining...
Author: Vseward Chef-V
Found these on a Canadian cooking site. I love the combination of fruit and oats and wanted to keep this in a safe place for use later.
Author: justcallmetoni
Make and share this Chocolate Popcorn Bars recipe from Food.com.
Author: Mirj2338
Decadent, rich, espresso flavor makes these bars a hit. I got this recipe from Food & Wine stand mixer Recipes.
Author: BetterLate
Make and share this Orange Coconut Date Squares recipe from Food.com.
Author: Elly in Canada
When I found this recipe in an old Better Homes and Gardens dessert cookbook I had to try it out of simple curiosity. Even though it was not considered...
Author: Catwhispers
I was looking for a quick "dessert" for my soup lunch, and this little recipe was hanging on a clip strip in the baking isle at my grocer. It is so simple...
Author: Doing it Right
Decadent brown sugar and pecans on a shortbread crust -- like mini pecan pies in a melt-in-your-mouth bite! This recipe was my mother's and the squares...
Author: Simple pleasures
This updated lemon bar, with its zingy lemon filling, is a favorite. The shortbread base is enhanced with buttery macadamia nuts
Author: Vseward Chef-V
My kids love Rice Krispie Treats. The problem for us is finding marshmallows suitable for our diet - this recipe uses white chocolate instead! You can...
Author: Um Safia
This recipe is for all you coffee lovers out there! A light frosting of coffee cream cheese on dark, moist bars mimics the cream on a cup of espresso....
Author: Boyz 5
Was sure these would have been posted to ZAAR, but I haven't found them yet! These are great tasting bars for breakfast or anytime of day! Toasted wheat...
Author: Sydney Mike
This requires a bundt cake pan. It is fun and easy to make and the end result is so cute. Its great for parties because it uses four batches of the rice...
Author: aimbrulee
These squares will be crispy on the outside, but gooey on the inside. They are very rich, so a little goes a long way. When you first cut them, you will...
Author: Jellyqueen
Super fast receipe from the Pillsbury Bake-off that I modified. I made 4 pans and exactly 1 hour after I started I was pulling them out of the oven. My...
Author: Gramara
This makes a festive, holiday bar cookie. Posted in response to a request, I have not tried this recipe. Times are estimates.
Author: Connie K
Make and share this Dolly's Crisp Toffee Bars recipe from Food.com.
Author: Chicagopm